Category: WINE
《紐約時報》推薦
氣泡脫醇葡萄酒（0%）
採用梅洛與黑皮諾葡萄釀製
糖分：3.9 克/100 毫升
熱量：20 大卡/100 毫升
純素
無麩質
獲獎肯定
氣泡粉紅酒是一款屢獲殊榮的無酒精氣泡脫醇葡萄酒。我們以梅洛與黑皮諾葡萄為基底，在低溫下溫和脫醇，保留葡萄的獨特風味，為注重健康品飲者帶來最真實的無酒精體驗。
風味筆記
淡鮭魚粉色澤，帶有李子、草莓與覆盆子香氣，這款梅洛與黑皮諾葡萄混釀的氣泡粉紅酒酸度均衡，口感乾爽（Secco），為您帶來經典易飲的享受。
The carbonation is so soft and balanced that I almost forget it's alcohol-free, and the fact that it's made from Merlot and Pinot Noir grapes gives it a surprisingly complex, dry finish. I've been through three bottles this month with dinner and honestly, it satisfies that rosé craving without the n
It’s 20 calories per 100 ml, so I can sip two glasses and still feel light, and the carbonation holds up nicely even after pouring. The Merlot and Pinot Noir base gives it a surprisingly dry finish, not the syrupy sweetness I expected from a zero-proof option.
I was skeptical a de-alcoholized rosé could satisfy my dry January cravings, but the carbonation and those Merlot and Pinot Noir grapes give it a genuinely dry, crisp finish. At just 20 calories per 100 ml, I can pour a glass with dinner without a second thought.
