Alcohol-Free Sparkling Rosé, 750 ml


Category: WINE
Recommended by The New York Times
Carbonated de-alcoholized wine (0%)
Made from Merlot & Pinot Noir grapes
Sugar: 3.9 g/100 ml
Calories: 20 kcal/100 ml
Vegan
Gluten-free
Award-winning
Sparkling Rosé is a multi award-winning non-alcoholic carbonated de-alcoholized wine. Based on a blend of Merlot and Pinot Noir grapes, we gently de-alcoholize our wine at low temperatures to maintain the distinct properties of the grapes in order to deliver the most authentic non-alcoholic experience for the mindful drinker.
FLAVOR NOTES
With its pale salmon hue and notes of plum, strawberry and raspberry our blend of Merlot and Pinot Noir grapes is nicely balanced in it’s acidity and perceived as dry (or Secco). Our Sparkling Rosé gives you that classic easy-to-drink experience.